- Guaranteed Analysis
- CRUDE PROTEIN
.............................................................
MIN. 6.0%
- CRUDE
FIBER...................................................................
MAX. 0.1%
- PHOSPHORUS (P)
............................................................. MIN.
0.5%
- POTASSIUM (K)
................................................................
MIN. 1.0%
- TSI (TOTAL SUGARS AS
INVERT) .............................. MIN. 42.0%
- DRY MATTER
.................................................................
MIN. 67.0%
- MOISTURE
......................................................................
MAX. 33.0%