- Guaranteed Analysis
- CRUDE PROTEIN
...............................................................................
MIN. 4.0%
- (This includes not
more than 1.7 equivalent crude protein which is not
- nutritionally
available to swine, equine or poultry.)
- LYSINE, Not Less
Than
..................................................................................
0.0%
- CRUDE FAT
........................................................................................
MIN. 20.0%
- CRUDE FIBER
.....................................................................................
MAX. 0.1%
- CALCIUM (Ca), Not
More Than
.....................................................................
1.0%
- CALCIUM (Ca), Not
Less Than
......................................................................
0.3%
- PHOSPHORUS (P)
................................................................................
MIN. 1.0%
- SALT (NaCl)
......................................................................
MIN. 2.0% MAX. 3.0%
- POTASSIUM (K)
....................................................................................
MIN. 1.5%
- SULFUR (S)
............................................................................................
MIN. 0.4%
- COPPER, PPM
.......................................................................................
MIN. 0.0%
- ZINC, PPM
.............................................................................................
MIN. 0.0%
- TSI (TOTAL SUGARS
AS INVERT) .................................................
MIN. 22.0%
- LACTOSE
..............................................................................................
MIN. 1.0%
- DRY MATTER
....................................................................................
MIN. 66.0%
- MOISTURE
.........................................................................................
MIN. 34.0%